Friday, April 5, 2013

Recipe: Roast Lamb

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This lamb dinner is both easy to prepare and delicious!
I combined about 2 1/2 cups of Garlic and Herb Bread Crumbs, several cloves of garlic put through a garlic press and about 1/4 to 1/2 cup of olive oil.  The mixture should hold together.  
After placing the salted and peppered flattened boneless leg of lamb on top of sliced onions, I spread the bread crumb mixture over the lamb and added cut up potatoes and carrots which had been coated in olive oil and sprinkled with paprika.
 Cover the pan with aluminum foil and roast per this recipe for a tasty feast! 

I am linking to most of these BLOG PARTIES

22 comments:

Amy Ellis said...

This dish looks fabulous!! I'm stopping by and following from the Bloglovin Hop. Have a great weekend ~ Amy @ StowandTellU

Revamp Spunky Rena said...

Yum! I am your newest follower from Blog Hop. Love your yummylicious blog! Feel free to visit, follow and leave me comments @ www.revampspunkyrena.com

xoxo
Rena

Bohemian Babushka said...

It's been years since I've eaten Lamb. I'm thinking this looks good and easy enough to try it again. Here again from the Weekend Blog hop. Gracias & BB2U

Unknown said...

Love your blog! Stopping by from the Ultimate Blog Party! Your newest follower!

Stop by and say Hi!
Jen
Throughmycreativemind.blogspot.com
Jenscleaningcorner.blogspot.com

MikiHope said...

I will be sending my Mom this recipe-she loves lamb--me not so much.

Cascia Talbert said...

Looks delicious!

Just dropping by from the #UBP13. You have a terrific blog

here. Looking forward to getting to know you better! I hope you

find the time to stop by my site. Have a wonderful weekend!

http://www.thehealthymoms.net/2013/04/the-ultimate-blog-party-

2013-welcome-to.html

Marti @ SewLicious Home Decor said...

Looks super good! Thank you for sharing this at SHOW-licious Craft Showcase.

Marti
http://sew-licious.blogspot.com

Marigene said...

Looks and sounds delicious!

momstheword said...

Wow, this look yummy! I have never made lamb in my life, lol! But I'll bet it would taste yummy with pork or chicken too.

Thanks so much for linking up to "Making Your Home Sing Monday" linky party today! :)

The Tablescaper said...

Looks good.

Great to have you at Seasonal Sundays.

- The Tablescaper

Anonymous said...

We love lamb, and I have a boneless leg of lamb just waiting to be cooked. Yours looks great!

Candace said...

I've never tried a whole roast of lamb before. Will have to try!

Journeys of The Zoo said...

My family loves lamb. We wait for it to go on sale and have a feast but nothing quite like this. It looks amazing!

Visiting from Tammy's Two Cents Hop. Hope you'll stop by The Zoo for a laugh, giveaway and to link up to our BlogLovin Hop (http://www.journeysofthezoo.com/2013/04/bloglovin-linky-thursday-april11.html).

I'm a new follower via GFC (Journeys of The Zoo).

Besos, Sarah
Blogger at Journeys of The Zoo
Finding Humour in Everyday Life
http://www.journeysofthezoo.com

Unknown said...

This looks amazing!! YUM! Thank you so much for sharing at A Bouquet of Talent this week. Happy Friday!
hugs
Kathy

Klasik Mobilya said...

This look soo delicious!Thanks for sharing!

Sincerely

mail4rosey said...

I've never roasted a lamb before, but I bet my husband would love it.

I'm visiting today from the Meet & Greet hop.

Vashtiqvega43 said...

Oh my goodness! That looks delicious! I'm definitely going to try it.

Have a Daily Cup of Mrs. Olson said...

In college I ate lamb alot. One of my roomies dad raised lamb and would send it home with her. Then when we were first married I cooked it often. Kind of got out of the habit when my kids didn't love it. Now, haven't cooked it in years. This sounds very yummy! Thanks for sharing it with SYC.
hugs,
Jann

Unknown said...

looks really good! my husband loves lambs so i would definitely gonna try this one out!

Delightful Ideas

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Mamal Diane said...

It looks amazing. Thanks so much for joining us at The Let's Get Social Sunday! Enjoy your week :)

Janis Cox said...

Wow that looks so yummy and I have had dinner.
Following you from Friendship Friday.
Blessings,
Janis www.janiscox.com

Lisa LaRocco said...

Can't wait to try this lamb recipe. It looks delicious and so easy to make. What I really like is the easy cleanup--the foil pan is a great idea.

Lisa

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